Small Business & Retail

How to Handle Negative Reviews in Your Restaurant (and Turn Them Into Opportunities)

March 17, 2023

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As a food business owner in the Philippines—whether you run a café in Cebu or a restobar in Quezon City—you’ve probably faced it: a negative online review.

Maybe it was about slow service, a wrong order, or a dish that didn’t meet expectations. Whatever the reason, the sting of a bad review can be real. But here’s the truth: you can’t please everyone—but you can always learn and improve.

Instead of ignoring or removing every negative review, smart restaurant owners know how to respond the right way, analyze what went wrong, and make changes that prevent future complaints.

At Orderna, we believe in turning feedback into fuel for growth. Here’s how you can do just that.

Why You Shouldn’t Just Delete Negative Reviews

It’s tempting to hit “report” or delete a bad comment—but unless it’s inappropriate, fake, or violates platform rules, it’s usually better to respond professionally.

Why?

• It shows other customers that you care

• It gives you a chance to tell your side of the story

• It can actually build trust, especially when handled well

A negative review with a thoughtful reply often speaks louder than a perfect 5-star rating.

Step-by-Step: How to Handle Negative Restaurant Reviews

Here’s a proven approach to dealing with bad reviews while protecting your reputation and learning from feedback.

1. Respond Quickly—But Calmly

The longer a bad review sits unanswered, the worse it looks. Respond within 24–48 hours, but make sure your tone is calm, respectful, and solution-focused.

Sample response:

“Hi [Name], we’re sorry to hear about your experience and we truly appreciate your feedback. We’re looking into this and would love the chance to make it right. Please DM us so we can follow up directly.”

2. Take the Conversation Offline

If possible, move the discussion to private messages, SMS, or email. This avoids back-and-forth arguments in public and shows your willingness to resolve issues personally.

Pro tip: Use Orderna’s customer database (if enabled) to find transaction details, so you can address the complaint with accurate info.

3. Investigate Internally

Don’t stop at replying. Use the review as a starting point to understand what happened.

• Was the kitchen delayed?

• Did a staff member miscommunicate an order?

• Was the item out of stock and not updated in the system?

With Orderna’s order and sales tracking, you can quickly verify transactions, voids, and inventory—helping you spot operational gaps.

4. Apply Real Improvements

A review is only useful if it leads to better service. Based on feedback, you can:

• Adjust prep workflows using Orderna’s kitchen display system (KDS)

• Update your menu or item availability

• Provide additional staff training

• Improve checkout times with split payment options

Each adjustment prevents future negative reviews—and improves the overall experience for your guests.

5. Encourage More Positive Reviews

One bad review can hurt, but ten good ones can outweigh it. Gently ask happy customers to leave reviews, especially after a good dining experience.

Some ideas:

• Add a message on the receipt (“Love your meal? Leave us a review!”)

• Ask verbally at the counter or after dine-in

• Offer small rewards for feedback (e.g., 5% off next visit)

Orderna can help identify loyal, repeat customers so you can invite them to share their experiences online.

When You Should Remove a Review

While most bad reviews should be responded to—not deleted—there are some exceptions where removal is necessary:

• The review contains false claims or spam

• It includes inappropriate language or hate speech

• It violates the platform’s terms and conditions

• It's clearly from a competitor pretending to be a customer

In these cases, you can report the review on Facebook, Google, or delivery platforms for possible removal.

Turning Feedback Into Fuel for Growth

Every restaurant gets negative reviews. The ones that grow and succeed are those that:

✔ Listen with an open mind

✔ Take responsibility when needed

✔ Fix the root of the issue

✔ Use tech like Orderna to improve processes and performance

Even a 1-star review can lead to a 5-star comeback—if you treat it the right way.

Final Thoughts

Handling negative reviews isn’t about defending your ego—it’s about protecting your brand and showing your customers that you care.

With Orderna, you can reduce human error, improve service speed, track customer interactions, and spot issues before they become problems—all helping you earn more positive feedback naturally.